Menu

A simple and flavorful potato curry cooked with aromatic spices, making it a delicious accompaniment for roti, poori, or dosa.

156 kcal

Tender beef slow-cooked with aromatic spices, onions, and a rich, flavorful gravy for a hearty and satisfying curry.

183 kcal

Tender beef pieces marinated with aromatic spices and stir-fried with onions, curry leaves, and traditional spices for a rich, spicy, and flavorful Kerala-style beef fry.

280 kcal

A classic egg dish featuring a perfectly fried egg with a golden, runny yolk, lightly seasoned and served hot.

183 kcal

A hearty and flavorful lentil dish made with tender channa dal, aromatic spices, and a comforting blend of traditional flavors.

155 kcal

Tender chicken pieces simmered in a rich, aromatic curry made with traditional spices, onions, tomatoes, and a flavorful blend of herbs.

183 kcal

Boiled eggs simmered in a rich, aromatic onion-tomato gravy with a blend of flavorful spices.

160 kcal

Boiled eggs cooked in a rich, spicy onion and tomato masala, infused with aromatic spices for a delicious Kerala-style taste.

155 kcal

A traditional Kerala-style chickpea curry cooked with aromatic spices, onions, and a rich coconut-based gravy.

160 kcal

A simple and delicious omelet made with fresh eggs, lightly seasoned and cooked to golden perfection.

183 kcal

A traditional South Indian lentil and vegetable stew cooked with aromatic spices and tamarind for a comforting blend of savory, tangy, and mildly spicy flavors.

127 kcal

A flavorful mixed vegetable curry prepared with fresh vegetables, aromatic spices, and a rich, savory gravy.

124 kcal